Omnika Pickles - Aamla Ka Achar | Homemade | Taste of Bihar

Made with handpicked fresh amlas direct form Trees, this pickle is prepared using traditional Dadi Maa’s recipes, sun-cured, and naturally fermented in cold-pressed mustard oil with an authentic blend of spices like cumin, fennel, fenugreek, turmeric, and red chili. This slow-curing process ensures that the pickle develops deep, rich flavors over time, without the use of any preservatives or artificial additives.